It’s time to get out your Crock-Pot for a chance to win a year’s supply of groceries and Crock-pot Seasoning Mixes ($8,500 value). Crock-Pot Seasoning Mixes has a recipe contest going that I entered and I encourage you to enter as well. I use my Crock-Pot year round. In the winter I tend to cook more with my Crock-Pots because the smell of a homecooked meal, throughout the day, helps shake away those winter blues. I’m always trying to create healthy new recipes so I was pleasantly surprised to see that these seasonings only have 10 calories per serving and 0 fat grams.
I received a Crock-Pot and some Crock-pot Seasoning Mixes (the original slow cooker) to help facilitate this product review. I can’t begin to describe the wonderful aroma these seasoning mixes have filled my kitchen with. Today I made a pork roast with the Crock-Pot original slow cooker savory pot roast seasoning mix. When the grands are not here I like to cook a little more spicy as you already know if you are a frequent visitor on my site. From spicy baked beans to pork roast, hot peppers are one of my top secret ingredients. Well, I guess it’s not a secret anymore. Keeping this secret ingredient in mind, my recipe turned out delicious and was as simple as tying my shoe.
I combined a small onion, 1 small hot pepper, 1/2 cup of water and one package of Crock-Pot seasoning mix and let it work it’s magic; cooking this in my new Crock-Pot, 4 hours on high, was all it took to make a delicious, juicy, tender pork roast for Sunday lunch. I topped this off with my homemade tomato relish (click here for the tomato relish recipe) and I devoured my serving(s) with the same enthusiasm of someone who has not eaten in days; although I never skip a meal. I take meal time very seriously. The tomato relish can be made and canned ahead of time. It took me approximately one full day for each batch I made. It just can’t be beat for topping off almost anything.
Now, as I mentioned above, you could win a year’s supply of groceries and Crock-Pot Seasoning Mixes if you enter their recipe contest (awarded as a check for $8,000 plus $500 worth of Crock-Pot® Seasoning Mixes). You can enter up to ten recipes. Grab some Crock-Pot the original slow cooker seasoning mixes and get “crockin”. You will be able to submit your recipes from 11/1-11/25. You can vote for your favorite recipes 11/29-12/13. The grand prize winner will be announced on 12/17 and will be awarded a $8,500 value prize as mentioned. That is a whole lot of groceries, friends. USA only.
Head on over to crockpotseasonings.com for some delicious recipes for your on the go family. I know they will come in handy this winter. And don’t forget to buy some Crock-Pot seasonings and experiment to come up with an original and unique recipe to submit to the contest. Don’t rush this, you have until 11/25 to experiment, buy a dozen or so seasoning packs and truly experiment. This is huge prize package and nothing would please me more than to have one of my readers win this contest; I know from visiting your sites what great cooks you all are. Come on ladies and gentlemen, I know you can do this. I don’t know anyone who could not use a years worth of groceries. Put on those aprons and get out those Crock-Pots. The winner of the recipe contest will be featured in product branding efforts.
Even more exciting news…
Completely seperate from the contest, to get you in the “crockin” mood, crockpotseasonings.com is sponsoring a giveaway for one of you to win a Crock-Pot plus 3 delicious Crock-Pot Seasoning Mixes. This giveaway is for my USA readers 18+. If you don’t already have a nice Crock-Pot, and even if you do, now is your chance to try to win one. I have been enjoying mine and can vouch for how tender and juicy everything turns out in it.
To enter the contest you will need to submit a recipe in the comment section below that you have created with your Crock-Pot AND a Crock-Pot Seasoning Mix of your choice. You will have the opportunity for extra entry options as well.
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About Terri
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Ive never used a mix, I usually put a pork shoulder in with some beans cayenne onion powder, garlic salt & pepper. 10-12 hours till it falls apart.
I like to make pork bbq with onions, bbq sauce, some water with roast in the slow-cooker for 8 to 12 hours. I would love to try the Crock Pot BBQ Seasoning Mix!
Thanks :)
I like to have breakfast hot and ready on those cold winter mornings. What could be better than oatmeal. follow the recipe on the box, except use twice the amount of liquid, water or juice. After you have the oatmeal and liquid mixed start adding fruit and/or fruits. This is a good time to use up some of that dry fruit you have stashed away. also this is a good place for nuts, (any variety) . You can use several different fruits and/or several different nuts. Chop everything to bite size pieces after you have that all mixed together. I like to smash down 1 or 2 bananas ,add them for creaminess and sweetness.
After you are all done cutting and smashing and stirring. put it the crockpot. If it is to thick you should add a bit more liquid. Turn it to the lowest heat. If you wake up during the night give it a good stir and if it is to thick add another cup of liquid and stir again. The next morning stir and dish up. Serve with milk, cream or juice. Cinnamon and other spices make nice additions. Some people may need a bit of honey or another sweetener.
i would love to try the post roast seasoning. i would add a medium sized beef roast, with 2 lbs of baby carrots and 1 cut up onion and 3 baking sized potatoes that are sliced. i would add water and simmer all day. thanks
I’d try the Pot Roast Seasoning packet. All I do is put the roast in and I put fresh garlic in the roast. I put 1/2 cup of water, 1/2 an orange slices, new potatos,celery,carrots, and zucchini.I cook it on low for about 7-8 hrs.
2lb flanken, 4 potatoes, 2 onions, 1c barley, 1c beans, onion soup mix
put it all in the crock pot, cover with water
= Jewish style Cholent. you can also add lots of other spices.
4 lb roast
6 med. potatoes
6 med. onions
small pkg of baby carrots
Marinate your roast overnight in a mixture of soysauce, worchesterchire, louisiana hot sauce and one can of beer. The beer will tenderize a tough roast and the alchohol will cook out. In the morning place all the ingredients with the marinade into the crockpot. Add the pot roast seasoning mix. Cook on high for about two hours. Then reduce and cook until everything is tender. Serve with a nice crusty loaf of bread or dinner rolls.
I would love to win and try these. Thanks
2 lbs of pinto beans,,,a can of dark ale, a whole ham hock, 5 quarts of water,onion soup mix, two teaspoons of minced garlic,and a generous helping of cajon spice
Right now, I slow cook a pork roast with a can of root beer, when its done, I add bbq sauce. I would add the bbq pulled pork seasoning in while I’m cooking. Then, if anyone wants a certain bbq sauce, they could use it :)
I’ve never used the flavor packets before but I love cooking with my crockpot in the fall and winter. Especially tender, flavorful beef dishes and stews. Thank you!
I would try the pot roast packet. Right now I brown the meat first with spices on it. Put it in the croc pot with potaotes, onions, carrots, and celery. I add coke or orange juice, tomatoe juice, and water and let cook all day. Then make a gravy with the browning!
Just like my grandma… Brown your roast, either beef or pork roast, preferrably in a cast iron skillet. Put in crockpot and add onins,celery,potatoes and carrots. Make a gravy using the pan drippings or use already prepared gravy and add to the crockpot and cook on low for about 6 hours. Delish and tender!!
I like to make pulled pork. I use 1 cup Italian dressing, 1 packet of taco seasoning and 1/2 cup of Worcestershire sauce. Weird Congo but it comes out awesome.
I go simple.
Pot roast
potatoes
onions
carrots
salt
pepper
water
Turn it on. Cook for 8 hours. Enjoy.
I’ve never used any of the packets before, but pot roast is my families favorite from the crockpot. I use a 2.5-3 lbs chuck roast, cut up some carrots, quarter a few onions and half some baby red potatoes. Then I add a packet of ranch dressing and a packet of italian dressing. I put enough water in to just cover the roast. So good!!
I have been using my crockpot ALOT more in recent months and am about to do a large crockpot freezer meal cooking day. I’ve been testing a view recipes out lately and this one is by far my family’s favorite. It’s healthy, light and ohhh so yummy. I haven’t seen a seasoning mix to add to it though.
Crockpot Lemon Pepper Chicken Breast
Add 1 small pad of butter to the bottom of the crock
Cut up as many carrots as you’d like and add them to the bottom
Add 3-4 boneless skinless chicken breasts
Add the juice of 1-2 lemons
Add lemon pepper seasoning, onion powder (or chopped onions if you like), dash of garlic powder, poultry seasoning and/or roasted herb chicken seasoning, or both like I do
Cook on low for 8 hours-chicken will fall apart
Serve over rice and use a little of the juice in the bottom of the crock to pour over the rice
I have prepared this at night and left it in the fridge-no issues there.
My favorite crock pot meal is boneless pork chops that I brown up first and put in the crock pot with cream of mushroom soup and green beans. It is so good and great on a cold day! Thanks so much for hosting this wonderful giveaway!
furygirl3132[at]comcast[dot]net
I have never cooked in a crockpot before and i have always wanted to! My mom always made amazing roasts and stews in hers growing up and i would love to have one to make them myself
One of my favorite is sweetish meatballs, Fill the crock with meatballs, pour a can of mushroom soup and add a can full of milk …Let it cook , fast easy and yummy…I wonder if the have a season pack for this! If they do I want to try it.
I’ve never made this dish but it sounds so good! I’m going to try it, thanks for sharing. And thanks to everyone else too. I’m jotting down some of your recipes to try.
I have never used the packets but I make pork in the crock pot for pulled BBQ sandwiches so I would use the pork seasoning for that.
I like the pot roast seasoning mix. I take a beef roast cut in i inch cubes and marinate it in balsamic vinegar and lee & perrins for about two hours turning every thirty minutes, I then use one large onion chopped, 1/2 cup red bellpepper chopped, 1/2 cup green bellpepper chopped, two cloves chopped garlic then add the pot roast seasoning mix and cook for about three hours or until tender. I then add one cup sour cream and 4 ounces cream cheese. Serve with cooked egg noodles.
I havent used the packets yet but for a pot roast I just put the pot roast in the crock pot, add salt, pepper, a little lawreys, onions, potatos, carrots, and garlic and let it slow cook all day
I like the savory pot roast and I use roast , cream of mushroom soup, lipton onion soup mix, carrots, potatos, and celery in the crockpot cook for 6-8 hours
i am happy throwing a piece of meat in the crock pot with potatoes and carrots and onions, but the mixes look so good.
My favorite meal in the crock pot is simple, chicken, cream of mushroom soup and pasta.
my favorite crockpot meal is: Steak, Baked Pot’s. and I don’t use any seasoning I let the meat cook in it’s own juices, layer the meat and put foil over each layer, then I wrap my pot’s in foil just like i would if I was going to bake them, lay foil over the last layer of meat and then lay the pot’s on top
I make roast a lot in the crockpot. I put roast, potatoes, onions, carrots and celery. I usually use a gravy sauce made with cream of mushroom soup but I would like to try this pot roast packet and use that. It sounds awesome.
i never used this but i would get a pork roast and use the pulled pork and simmer it all day for pork sandwiches
I would like to try the my Beef Stew using their seasonings products.
Thanks for the chance!
All of you are making me hungry. Your recipes sound so good.
I have never used these . I take a pork loin season it with salt pepper and cumin…brown it and put it in the crock pot…I add onions BBQ sauce a little water and cook it for 6 or more hours on high.
Love making chicken and dumpling soup, nice and hot when I get home from work, or even when working at home…. so good and healthy…
I don’t have a crockpot at this time and would love to win this one
Well, I have put about 3lbs of brisket, 1 can of Rootbeer, 1 packet of brisket seasoning and chopped white onion to give it more flavor. In the crock pot over night in high for about 4hrs and medium for another 3hrs. It comes out delicious!! well, for us it does ;)
Thank you for the giveaway!! Good luck everyone..
I have never used a crock pot before so I do not have any special cooking ideals I just put the pot roast in the oven and add potatoes mixed veggies,corn tomatoes,spices and let it cook.
i’ve never used their mixes but i make pulled pork and chicken all of the time using my crockpot. I just use regularBBQ sauce and 1 can of beer with the pork.
I would like to try the BBQ Pulled Pork seasoning mix
I have never tried these seasoning mixes before but would love to try them. because I am getting married and when i do I will have to leave my mothers crock pot here and won’t beable to make my heavenly Irish stew for My love because it takes 24 ours to slow cook in a crock pot but it is soooo good. thank you for a great giveaway and happy holidays
I’ve never used any of the mixes, but I would definitely love to try the pot roast one especially. I currently braise the beef and then throw it in the crock pot with a chopped onion, 2 garlic cloves, one cup of water, 3 carrots and 3 potatoes.
I actually do not have a Crock Pot, but I would love to win one and would enjoy using the seasoning mixes!
I’ve never used these seasonings, as this is the first i’ve ever heard of them but I am very interested in trying them! I make a bbq pulled pork in my crock pot but I just use a hunk of pork and bbq sauce! I would love to change it up a bit!
I’ve never used the seasoning mixes but I would like to try the Savory Pot Roast Mix. I’m currently using a 1.5 Hamilton Beach Crockpot. My favorite Crockpot recipe is Crockpot Salisbury Steak.
• 2 lbs 90% lean ground beef
• 1 (1 ounce) envelope dry onion soup mix
• 1/2 cup Italian seasoned breadcrumbs
• 1/4 cup milk
• 1/4 cup all-purpose flour
• 2 tablespoons vegetable oil
• 2 (10 3/4 ounce) cans condensed low-sodium cream of mushroom soup
• 1 (1 ounce) packet dry au jus mix
• 3/4 cup water
In a large bowl, mix together the ground beef, onion soup mix, bread crumbs, and milk using your hands. Shape into 8 patties.
Heat the oil in a large skillet over medium-high heat. Dredge the patties in flour just to coat, and quickly brown on both sides in the hot skillet. Stack browned patties in the slow cooker. In a medium bowl, mix together the cream of mushroom soup, au jus mix, and water. Pour over the meat. Cook on the Low setting for 4 or 5 hours, until well done.
I havent tried that brand but I do have a beef stew recipe that i make in my crock pot. i use mcormack beef stew seasoning – i dont add the flour tho
1 pkg mccormack beef stew seasoning
4 cups HOT water
3 tbs adobo
pepper..according to your taste
1-1/2 lbs shoulder london broil cut into pieces
5 potatoes cubed… peel or dont . .depends on how you like it
bag baby carrots – i dont cut them
2 stalks celery cut up
2 onions cut up
1 large parsnip cut up
cup frozen peas
cup frozen string beans
cut up all potatoes, onions, celery, parsnip and meat.. put all these ingredients into crock pot
add peas and stringbeans to crockpot
add adobo and beef stew seasoning to the hot water. stir till blended well
pour water over all ingredients and then use large spoon to mix everything well
set crock pot at 6 hrs and it comes out delicious :) enjoy !!!!
This is my recipe. A real family and company favorite and it’s so easy too. thx.
Fabulous Lobster Stew recipe
2 C. lobster meat, cut into cubes
1 qt. milk
4 Tbs. butter
1 C. cream
Directions
Melt butter and add lobster. Cook 10 minutes in a saucepan. Add scalded milk and cream. Season with salt and pepper. Serve at once.
I personally have not tried those seasoningsn I do have a favorite recipe for Beef Stew that I found online ages ago ;) I hope this is the right place to put this lol
Beef Stew Using a 7 qt Cooker
Aproximately 1 1/2 – 2 lbs of stew meat; about half a bag of baby carrots( cut to appropriate size); 4-5 medium potatoes, cut to chunks; I use 2 packs of McKormick beef stew mix currently but would love to try these seasonings instead LOL then I add about 3 cups of water and turn on low for about 6 hours and it comes out delicious! thanks for this chance to win ;)
red crock pot and pot roast seasoning! :)
I have never used the CrockPot seasonings, but I love to make pot roast in the crockpot. I use a very simple yet yummy recipe. I place the beef roast in the crock pot. Add quartered potatoes, onions, celery and carrots. Pour over a jar of brown gravy and a can of beef broth.. then I just let it go!
i love cooking pork chops in the crockpot i add cream of mushroom soup n salt n pepper and cook it slow all nite long it comes out tender n delicious .. thank you for the chance to win
oh this looks so yummy hope i win so i can try them out in my new crockpot :)
I’ve never tried these seasonings,but would love to add the Pot Roast Seasoning to my regular–pot roast, onion, garlic, veggies, and beef bouillon.
This is such a super giveaway. Thanks Terri